Creamy LATTE CAKE

Serves 1
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Directions

  1. 1Add cream cheese to a bowl.
  2. 2Add cream cheese to a bowl.
  3. 3Add cream cheese to a bowl.
  4. 4Pour condensed milk into the bowl with cream cheese.
  5. 5Pour condensed milk into the bowl with cream cheese.
  6. 6Pour condensed milk into the bowl with cream cheese.
  7. 7Mix the cream cheese and condensed milk using a hand mixer.
  8. 8Mix the cream cheese and condensed milk using a hand mixer.
  9. 9Mix the cream cheese and condensed milk using a hand mixer.
  10. 10Add whipping cream to the mixture.
  11. 11Add whipping cream to the mixture.
  12. 12Add whipping cream to the mixture.
  13. 13Continue mixing until the cream is whipped and well combined.
  14. 14Continue mixing until the cream is whipped and well combined.
  15. 15Continue mixing until the cream is whipped and well combined.
  16. 16Stir the mixture with a spatula to ensure it is smooth.
  17. 17Stir the mixture with a spatula to ensure it is smooth.
  18. 18Stir the mixture with a spatula to ensure it is smooth.
  19. 19Pour milk into a separate bowl.
  20. 20Pour milk into a separate bowl.
  21. 21Pour milk into a separate bowl.
  22. 22Add cappuccino to the milk and mix.
  23. 23Add cappuccino to the milk and mix.
  24. 24Add cappuccino to the milk and mix.
  25. 25Arrange a layer of biscuits in the bottom of a baking dish.
  26. 26Arrange a layer of biscuits in the bottom of a baking dish.
  27. 27Arrange a layer of biscuits in the bottom of a baking dish.
  28. 28Spread a layer of the cream cheese mixture over the biscuits.
  29. 29Spread a layer of the cream cheese mixture over the biscuits.
  30. 30Spread a layer of the cream cheese mixture over the biscuits.
  31. 31Smooth the cream layer with a spatula.
  32. 32Smooth the cream layer with a spatula.
  33. 33Smooth the cream layer with a spatula.
  34. 34Add another layer of biscuits on top of the cream.
  35. 35Add another layer of biscuits on top of the cream.
  36. 36Add another layer of biscuits on top of the cream.
  37. 37Add another layer of the cream cheese mixture on top of the biscuits.
  38. 38Add another layer of the cream cheese mixture on top of the biscuits.
  39. 39Add another layer of the cream cheese mixture on top of the biscuits.
  40. 40Smooth the second layer of cream with a spatula.
  41. 41Smooth the second layer of cream with a spatula.
  42. 42Smooth the second layer of cream with a spatula.
  43. 43Break chocolate into pieces.
  44. 44Break chocolate into pieces.
  45. 45Break chocolate into pieces.
  46. 46Melt the chocolate and mix it with milk to create a chocolate sauce.
  47. 47Melt the chocolate and mix it with milk to create a chocolate sauce.
  48. 48Melt the chocolate and mix it with milk to create a chocolate sauce.
  49. 49Pour the chocolate sauce over the top layer of cream.
  50. 50Pour the chocolate sauce over the top layer of cream.
  51. 51Pour the chocolate sauce over the top layer of cream.
  52. 52Chill the cake until set, then serve.
  53. 53Chill the cake until set, then serve.
  54. 54Chill the cake until set, then serve.

Ingredients

  • 200 g cream cheese
  • 200 g cream cheese
  • 200 g cream cheese
  • 250 ml condensed milk
  • 250 ml condensed milk
  • 250 ml condensed milk
  • 300 ml whipping cream
  • 300 ml whipping cream
  • 300 ml whipping cream
  • 300 ml warm milk
  • 300 ml warm milk
  • 300 ml warm milk
  • 1 tbsp cappuccino
  • 1 tbsp cappuccino
  • 1 tbsp cappuccino
  • biscuits
  • biscuits
  • biscuits
  • 200 g chocolate
  • 200 g chocolate
  • 200 g chocolate
  • 60 ml milk
  • 60 ml milk
  • 60 ml milk

Equipment

bowlhand mixerspatulabaking dish

Tips

  • For a thicker effect, whip the cream separately and then add it to the mixture.