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Ensalada de tomate con vinagreta de mango y anchoas

Serves 4
facebook.com

Ensalada de tomate con vinagreta de mango y anchoas

facebook.com
Serves 4

Directions

  1. 1Cortamos el mango en dados.
  2. 2Lo ponemos en una batidora junto con el aceite, vinagre, miel, pimienta y sal.
  3. 3Trituramos a máxima potencia y reservamos la vinagreta.
  4. 4Cortamos el tomate en rodajas.
  5. 5Lo ponemos en un plato y en el centro la burrata.
  6. 6Abrimos la burrata y elegimos unas buenas anchoas.
  7. 7Ponemos las anchoas sobre la burrata.
  8. 8Aliñamos con la vinagreta.
  9. 9Ponemos pistacho picado y a disfrutar.

Ingredients

  • 1 mango maduro
  • 2 cda aceite de oliva virgen extra
  • 1 cda vinagre
  • 1 cda miel
  • pimienta
  • sal
  • 2 tomates
  • 1 burrata
  • 1 lata anchoas
  • pistachos

Equipment

batidoraplato

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