Serves 1
Directions
- 1Combine honey, sweet chili sauce, chopped chili, garlic, coriander, soy sauce, and lime juice in a bowl and mix well.
- 2Pour the mixture over the salmon fillets to marinate.
- 3Cook the marinated salmon in a pan until golden brown on both sides.
- 4Remove the salmon from the pan and set aside.
- 5Add butter, red onion, chili, and garlic to the pan and saute.
- 6Pour the remaining marinade into the pan and add some water to create a sauce.
- 7Return the cooked salmon to the pan with the sauce and add lime slices.
- 8Baste the salmon with the sauce.
- 9Serve the salmon with mashed potatoes and broccolini.
Ingredients
- Honey
- Sweet chili sauce
- Chopped chili
- Garlic
- Coriander
- Soy sauce
- Lime juice
- Salmon
- Butter
- Red onion
- Broccoli
- Mashed Potatoes
Equipment
bowlspoonpantongsblue plate
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