Loaded Greek Potato Bowls

45 mins
Serves 1
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Directions

  1. 1Preheat oven to 400, cut up potatoes and season with olive oil, salt, and pepper
  2. 2Preheat oven to 400, cut up potatoes and season with olive oil, salt, and pepper
  3. 3Preheat oven to 400, cut up potatoes and season with olive oil, salt, and pepper
  4. 4Bake for 20 minutes
  5. 5Bake for 20 minutes
  6. 6Bake for 20 minutes
  7. 7While that’s baking season your chicken thighs with the seasonings above
  8. 8While that’s baking season your chicken thighs with the seasonings above
  9. 9While that’s baking season your chicken thighs with the seasonings above
  10. 10Add them to pan with half cooked potatoes and increase the heat to 425. Bake potatoes and chicken for 25 more minutes.
  11. 11Add them to pan with half cooked potatoes and increase the heat to 425. Bake potatoes and chicken for 25 more minutes.
  12. 12Add them to pan with half cooked potatoes and increase the heat to 425. Bake potatoes and chicken for 25 more minutes.
  13. 13While that’s cooking assemble your cucumber tomato salad by mixing the ingredients listed above
  14. 14While that’s cooking assemble your cucumber tomato salad by mixing the ingredients listed above
  15. 15While that’s cooking assemble your cucumber tomato salad by mixing the ingredients listed above
  16. 16Assemble bowl with potatoes, Chicken, cucumber tomato salad and top with tzatziki or hummus
  17. 17Assemble bowl with potatoes, Chicken, cucumber tomato salad and top with tzatziki or hummus
  18. 18Assemble bowl with potatoes, Chicken, cucumber tomato salad and top with tzatziki or hummus

Ingredients

  • 1 bag mini potatoes
  • 1 bag mini potatoes
  • 1 bag mini potatoes
  • 1 olive oil
  • 1 olive oil
  • 1 olive oil
  • 1 salt
  • 1 salt
  • 1 salt
  • 1 pepper
  • 1 pepper
  • 1 pepper
  • 5 boneless skinless chicken thighs
  • 5 boneless skinless chicken thighs
  • 5 boneless skinless chicken thighs
  • 1 cumin
  • 1 cumin
  • 1 cumin
  • 1 garlic
  • 1 garlic
  • 1 garlic
  • 1 lemon pepper
  • 1 lemon pepper
  • 1 lemon pepper
  • 1 cayenne
  • 1 cayenne
  • 1 cayenne
  • 1 paprika
  • 1 paprika
  • 1 paprika
  • 1 chili powder
  • 1 chili powder
  • 1 chili powder
  • 1 English cucumber
  • 1 English cucumber
  • 1 English cucumber
  • 1 cup diced tomatoes
  • 1 cup diced tomatoes
  • 1 cup diced tomatoes
  • 0.25 cup feta
  • 0.25 cup feta
  • 0.25 cup feta
  • 3 tbsp olive oil
  • 3 tbsp olive oil
  • 3 tbsp olive oil
  • 1 lemon juice
  • 1 lemon juice
  • 1 lemon juice
  • 2 tbsp fresh dill
  • 2 tbsp fresh dill
  • 2 tbsp fresh dill
  • 1 salt
  • 1 salt
  • 1 salt
  • 1 pepper
  • 1 pepper
  • 1 pepper
  • 1 garlic powder
  • 1 garlic powder
  • 1 garlic powder
  • 1 tzatziki
  • 1 tzatziki
  • 1 tzatziki

Equipment

ovenbaking sheetparchment paperknifecutting boardbowlspoonlemon juicer