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Flogeres
Serves 1
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Flogeres
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Serves 1
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Directions
1
In a mixing bowl, combine butter, sugar, and eggs, then mix together.
2
Add ground almond, toasted almond flakes, and almond extract to the bowl, and mix to combine.
3
Brush filo pastry sheets with melted butter.
4
Scoop the almond mixture onto the filo sheets and roll into parcels.
5
Place parcels on a baking sheet and bake until golden brown.
6
Remove from oven and pour cold syrup over the crispy parcels, letting it soak in.
Ingredients
butter
sugar
egg
ground almond
toasted almond flake
almond extract
filo pastry
Equipment
mixing bowl
hand mixer
silicone spatula
pastry brush
baking sheet
ladle
tongs
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