Directions
- 1Cream together butter and sugar for 3 minutes
- 2Add 1 large egg and 1 tsp vanilla extract
- 3Add dry ingredients until fully incorporated
- 4Mix and chill for 30 minutes
- 5Roll out the dough 1/4 inch thick
- 6Cut out cookies using a cookie cutter
- 7Add chocolate cubes on top
- 8Pop in freezer for 20 minutes
- 9Bake at 350 for 13 minutes
Ingredients
- 1 stick softened brown butter
- 1 stick regular butter
- 0.75 cup brown sugar
- 0.25 cup white sugar
- 400 g AP flour
- 1.5 tsp cornstarch
- 1 tsp cinnamon
- 1 tsp clove
- 1 tsp nutmeg
- 1 large egg
- 1 tsp vanilla extract
- 70 % chocolate cubes
Equipment
knifemixing bowlelectric mixeracetatebaking sheetfreezer
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