1Whisk eggs, bean sprouts, diced onions, white pepper, and salt in a bowl.
2Heat oil in a pan and pour in the egg mixture to form a patty.
3Fry until set and golden brown on both sides.
4Assemble the sandwich by placing the cooked egg patty between two slices of white bread, adding optional condiments like mayonnaise, lettuce, tomato, or pickles as desired.
Ingredients
2 whole egg
1/4 cup bean sprout
2 tbsp onion, diced
1 dash ground white pepper
1 pinch salt
2 tbsp vegetable oil
2 slice white bread
1 tbsp mayonnaise (optional)
1 leaf lettuce (optional)
1 slice tomato, sliced (optional)
1 slice dill pickle (optional)
Equipment
bowlchopsticksfrying panspatula
Tips
Serve with mayonnaise for a more traditional flavor profile.
Common traditional garnishes include onions and dill pickles rather than lettuce and tomato.