Hobo Hamburger and Veggies
Serves 1
Directions
- 1Season the ground beef with onion powder, black pepper, salt, paprika, and garlic powder. Mix everything together with your hands.
- 2Divide the seasoned ground beef into six equal pieces and shape them into patties.
- 3Slice potatoes thinly, either with a mandolin or a sharp knife.
- 4Drizzle olive oil over the sliced potatoes and add a sliced white onion and sliced carrots.
- 5Add minced garlic, salt, black pepper, and Italian seasoning to the vegetables.
- 6Toss all the vegetables and seasonings together until well combined.
- 7Place a pile of the seasoned vegetables (with potatoes as the base) in the center of each piece of aluminum foil.
- 8Place one ground beef patty on top of the vegetables in each foil packet.
- 9Fold the foil packets over and then up, sealing them tightly.
- 10Bake the foil packets in a 400-degree oven for about 30 to 35 minutes.
- 11Serve the hobo foil packets straight from the foil or on a plate.
Ingredients
- 6 pieces aluminum foil
- 1.5 pounds ground beef
- 2 tablespoons onion powder
- 1 teaspoon black pepper
- 0.5 teaspoon salt
- 0.5 teaspoon paprika
- 0.5 teaspoon garlic powder
- 2 tablespoons olive oil
- 1 white onion
- 1 bunch carrots
- 2 teaspoons minced garlic
- 1 teaspoon salt
- 0.5 teaspoon black pepper
- 0.5 teaspoon Italian seasoning
Equipment
aluminum foillarge bowltongsovenbaking sheet
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