Hobo Hamburger and Veggies

Serves 1
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Directions

  1. 1Season the ground beef with onion powder, black pepper, salt, paprika, and garlic powder. Mix everything together with your hands.
  2. 2Divide the seasoned ground beef into six equal pieces and shape them into patties.
  3. 3Slice potatoes thinly, either with a mandolin or a sharp knife.
  4. 4Drizzle olive oil over the sliced potatoes and add a sliced white onion and sliced carrots.
  5. 5Add minced garlic, salt, black pepper, and Italian seasoning to the vegetables.
  6. 6Toss all the vegetables and seasonings together until well combined.
  7. 7Place a pile of the seasoned vegetables (with potatoes as the base) in the center of each piece of aluminum foil.
  8. 8Place one ground beef patty on top of the vegetables in each foil packet.
  9. 9Fold the foil packets over and then up, sealing them tightly.
  10. 10Bake the foil packets in a 400-degree oven for about 30 to 35 minutes.
  11. 11Serve the hobo foil packets straight from the foil or on a plate.

Ingredients

  • 6 pieces aluminum foil
  • 1.5 pounds ground beef
  • 2 tablespoons onion powder
  • 1 teaspoon black pepper
  • 0.5 teaspoon salt
  • 0.5 teaspoon paprika
  • 0.5 teaspoon garlic powder
  • 2 tablespoons olive oil
  • 1 white onion
  • 1 bunch carrots
  • 2 teaspoons minced garlic
  • 1 teaspoon salt
  • 0.5 teaspoon black pepper
  • 0.5 teaspoon Italian seasoning

Equipment

aluminum foillarge bowltongsovenbaking sheet