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Homemade Goldfish
Serves 1
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Homemade Goldfish
instagram.com
Serves 1
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Directions
1
Add shredded cheese to a food processor.
2
Add flour to the food processor.
3
Add cold butter, cubed, to the food processor.
4
Add salt and cold water to the food processor.
5
Process all ingredients until a dough forms.
6
Roll out the dough using a rolling pin.
7
Use a small fish cookie cutter to cut out goldfish shapes from the dough.
8
Arrange the cut-out goldfish shapes on a baking sheet lined with parchment paper.
9
Bake the goldfish crackers until golden brown and crispy.
Ingredients
1 cup cheese, shredded
0.5 cup flour
4 tablespoons cold butter, cubed
salt
2 tablespoons cold water
Equipment
food processor
rolling pin
small fish cookie cutter
baking sheet
parchment paper
Tips
The crackers taste way better than store-bought ones.
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