Serves 1
Directions
- 1Zest the lemons.
- 2Cut the lemons into slices.
- 3Pour the lemon juice into the blender.
- 4Add the condensed milk.
- 5Add the ice.
- 6Add the cold water.
- 7Add the lemon zest.
- 8Blend the ingredients.
- 9Pour the mixture into glasses.
Ingredients
- 1 cup lemon juice
- 1 can condensed milk
- 1 cup ice
- 2 cups cold water
- lemon zest
Equipment
knifecutting boardblender
Tips
- Using yellow lemon tastes better, since green lemon can have a slightly bitter taste.
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