Chicken Patties

20 mins
Serves 1
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Directions

  1. 1Put the chicken breast, onion, and potato in the food processor.
  2. 2Put the chicken breast, onion, and potato in the food processor.
  3. 3Put the chicken breast, onion, and potato in the food processor.
  4. 4Add salt and pepper.
  5. 5Add salt and pepper.
  6. 6Add salt and pepper.
  7. 7Add corn starch.
  8. 8Add corn starch.
  9. 9Add corn starch.
  10. 10Blend until smooth.
  11. 11Blend until smooth.
  12. 12Blend until smooth.
  13. 13In a bowl, mix the chicken mixture with an egg.
  14. 14In a bowl, mix the chicken mixture with an egg.
  15. 15In a bowl, mix the chicken mixture with an egg.
  16. 16Shape the mixture into small patties.
  17. 17Shape the mixture into small patties.
  18. 18Shape the mixture into small patties.
  19. 19Bake at 180°C for 20 minutes.
  20. 20Bake at 180°C for 20 minutes.
  21. 21Bake at 180°C for 20 minutes.

Ingredients

  • 2 chicken breast
  • 2 chicken breast
  • 2 chicken breast
  • 1 onion
  • 1 onion
  • 1 onion
  • 1 potato
  • 1 potato
  • 1 potato
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 1 pinch black pepper
  • 2 tbsp corn starch
  • 2 tbsp corn starch
  • 2 tbsp corn starch
  • 1 egg
  • 1 egg
  • 1 egg

Equipment

food processorovenbaking sheetbowlspoon
Chicken Patties | Clip Recipe