Directions
- 1If your cottage cheese has too much liquid, drain some out and set aside.
- 2Place the cottage cheese, whey protein (optional), peanut butter, and sweetener in a blender and mix until combined. Add some of the reserved liquid if needed to help blend.
- 3Place in the refrigerator to thicken, or enjoy immediately.
- 4For the chocolate drizzle, combine chocolate chips and coconut oil in the microwave and heat in 15 second intervals, stirring until melted.
- 5Drizzle melted chocolate over the mousse and enjoy!
Ingredients
- 1 cup Cottage Cheese
- 1 scoop Whey Protein
- 2 Tbsp Sugar Free Peanut Butter
- 2 Tbsp Sweetener
- 1 tablespoon Sugar free chocolate chips
- 1 teaspoon Coconut oil
Equipment
blendercheesecloth or paper towelmicrowavespoon
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