Grilled Paneer with garlic pepper sauce

Serves 1
instagram.com

Directions

  1. 1Take thin slices of paneer.
  2. 2Take thin slices of paneer.
  3. 3Take thin slices of paneer.
  4. 4Make slots as shown in the video.
  5. 5Make slots as shown in the video.
  6. 6Make slots as shown in the video.
  7. 7Rub the masala along with lemon juice on the paneer very well.
  8. 8Rub the masala along with lemon juice on the paneer very well.
  9. 9Rub the masala along with lemon juice on the paneer very well.
  10. 10Cook the paneer in a pan with some oil from both sides till slightly crispy.
  11. 11Cook the paneer in a pan with some oil from both sides till slightly crispy.
  12. 12Cook the paneer in a pan with some oil from both sides till slightly crispy.
  13. 13In a pan, add some butter.
  14. 14In a pan, add some butter.
  15. 15In a pan, add some butter.
  16. 16Add 1 small onion chopper and 3-4 crushed garlic pods. Sauté till light golden brown.
  17. 17Add 1 small onion chopper and 3-4 crushed garlic pods. Sauté till light golden brown.
  18. 18Add 1 small onion chopper and 3-4 crushed garlic pods. Sauté till light golden brown.
  19. 19Add 1 tsp black pepper powder and 1/2 tsp mixed herbs. Let it cool.
  20. 20Add 1 tsp black pepper powder and 1/2 tsp mixed herbs. Let it cool.
  21. 21Add 1 tsp black pepper powder and 1/2 tsp mixed herbs. Let it cool.
  22. 22Add 1 cup whisked curd (preferably thick), some fresh coriander, 1 tsp honey, and salt to taste. Mix well.
  23. 23Add 1 cup whisked curd (preferably thick), some fresh coriander, 1 tsp honey, and salt to taste. Mix well.
  24. 24Add 1 cup whisked curd (preferably thick), some fresh coriander, 1 tsp honey, and salt to taste. Mix well.
  25. 25Serve with some salad and Enjoy!
  26. 26Serve with some salad and Enjoy!
  27. 27Serve with some salad and Enjoy!

Ingredients

  • 0.5 tsp turmeric powder
  • 0.5 tsp turmeric powder
  • 0.5 tsp turmeric powder
  • 0.5 tsp red chilli powder
  • 0.5 tsp red chilli powder
  • 0.5 tsp red chilli powder
  • 0.5 tsp coriander powder
  • 0.5 tsp coriander powder
  • 0.5 tsp coriander powder
  • 0.25 tsp pepper powder
  • 0.25 tsp pepper powder
  • 0.25 tsp pepper powder
  • 0.5 tsp garam masala
  • 0.5 tsp garam masala
  • 0.5 tsp garam masala
  • to taste salt
  • to taste salt
  • to taste salt
  • lemon juice
  • lemon juice
  • lemon juice
  • thin slices of paneer
  • thin slices of paneer
  • thin slices of paneer
  • some oil
  • some oil
  • some oil
  • some butter
  • some butter
  • some butter
  • 1 small onion chopper
  • 1 small onion chopper
  • 1 small onion chopper
  • 3 -4 crushed garlic pods
  • 3 -4 crushed garlic pods
  • 3 -4 crushed garlic pods
  • 1 tsp black pepper powder
  • 1 tsp black pepper powder
  • 1 tsp black pepper powder
  • 0.5 tsp mixed herbs
  • 0.5 tsp mixed herbs
  • 0.5 tsp mixed herbs
  • 1 cup whisked curd (preferably thick)
  • 1 cup whisked curd (preferably thick)
  • 1 cup whisked curd (preferably thick)
  • Some fresh coriander
  • Some fresh coriander
  • Some fresh coriander
  • 1 tsp honey
  • 1 tsp honey
  • 1 tsp honey
  • to taste salt
  • to taste salt
  • to taste salt

Equipment

pan

Tips

  • The sauce is made with yogurt instead of heavy cream for a healthier and tastier result.
Grilled Paneer with garlic pepper sauce | Clip Recipe