Serves 1
Directions
- 1Add myrtilles, lait d’amandes, extrait de vanille, canelle, miel, and jus de citron into a blender.
- 2Mix everything together.
- 3Pour flocons d’avoine into a bowl.
- 4Pour the mixture into the flocons d’avoine.
- 5Add graines de chia and mix.
- 6Pour the mixture into glass pots and let rest in the fridge during 30 minutes to one hour.
- 7Add fromage blanc into a big bowl and whey and mix.
- 8Let it rest.
- 9Add the fromage blanc on top of the pots.
- 10Add canelle and close the pots.
Ingredients
- 200 g myrtilles
- 100 ml lait d’amandes
- extrait de vanille
- canelle
- miel
- jus de citron
- 150 g flocons d’avoine
- 45 g graines de chia
- 600 g fromage blanc
- 90 g whey vanille
Equipment
blenderbowlspoonglass pots
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