Urnebes

Directions

  1. 1Crumble the feta cheese in a bowl.
  2. 2Add ljuti ajvar to the bowl.
  3. 3Add the finely chopped garlic to the bowl.
  4. 4Add the finely chopped fresh parsley to the bowl.
  5. 5Sieve some ground hot pepper into the bowl.
  6. 6Add a spoon of olive oil to the bowl.
  7. 7Combine everything.

Ingredients

  • 250 g Feta
  • 100 g Ljuti Ajvar
  • 2 Čena Beli Luk
  • Sveži peršun
  • Tucana ljuta paprika-prosejana
  • Kašika Maslinovog ulja

Equipment

bowl

Tips

  • According to the rules, it should be hot, but that rarely happens.
  • Strain the hot pepper so that it is not too strong.