Mini cheese stuffed meatloaves

Serves 2
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Directions

  1. 1Combine ground beef, bread crumbs, milk, egg, Worcestershire sauce, salt, pepper, onion powder, and garlic powder in a bowl and mix with hands.
  2. 2Press a quarter of the mixture into the bottom of two individual ramekins.
  3. 3Place mozzarella cheese in the center of the meat mixture in each ramekin.
  4. 4Top with the remaining meat mixture, pinching the sides to ensure the cheese stays inside.
  5. 5Bake in a 350-degree oven.
  6. 6In a bowl, mix ketchup, Worcestershire sauce, and brown sugar.
  7. 7Spread the sauce mixture over the meatloaves and bake for an additional 10 minutes.

Ingredients

  • 0.5 lb ground beef
  • 0.25 cup bread crumbs
  • 2 tbsp milk
  • 1 egg
  • 0.5 tbsp worcestershire sauce
  • salt
  • pepper
  • onion powder
  • garlic powder
  • 0.25 cup mozzarella cheese
  • 0.5 cup ketchup
  • 0.5 tbsp worcestershire sauce
  • 0.5 tbsp brown sugar

Equipment

mixing bowlramekinsbaking sheetspoon