Crockpot Chicken and Pasta
Serves 4
Directions
- 1Place cubed chicken breasts into the crockpot.
- 2Add the chopped cooked bacon strips.
- 3Add the cubed cream cheese.
- 4Add the butter.
- 5Add the chopped white onion.
- 6Add the minced garlic.
- 7Pour in the heavy cream and chicken broth.
- 8Add the garlic powder and black pepper.
- 9Sprinkle the shredded parmesan cheese on top.
- 10Add the frozen peas.
- 11Mix all ingredients together, cover with the lid, and cook on high.
- 12Stir in the separately cooked fettuccine and angel hair noodles once the slow cooking is finished.
Ingredients
- 3 whole chicken breast, cubed
- 8 strip cooked bacon, chopped
- 4 oz cream cheese, cubed
- 2 tbsp butter
- 1 cup white onion, chopped
- 1 tbsp minced garlic
- 2 cup heavy cream
- 2 cup chicken broth
- to taste garlic powder
- to taste black pepper
- 0.5 cup shredded parmesan cheese
- 1 cup frozen peas
- fettuccine pasta, cooked
- angel hair pasta, cooked
Equipment
crockpotmeasuring cupknifespoon
Tips
- You can use fresh garlic instead of jarred minced garlic.
- The creator used a mix of half a box each of angel hair and fettuccine to use up leftovers.
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