Chicken with sweet potato chips

Serves 1
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Directions

  1. 1Chop the chicken breast.
  2. 2Chop the chicken breast.
  3. 3Chop the chicken breast.
  4. 4Fry tomato and onion.
  5. 5Fry tomato and onion.
  6. 6Fry tomato and onion.
  7. 7Add smoked paprika and chimichurri to the chicken.
  8. 8Add smoked paprika and chimichurri to the chicken.
  9. 9Add smoked paprika and chimichurri to the chicken.
  10. 10After frying the chicken, add the corn cream.
  11. 11After frying the chicken, add the corn cream.
  12. 12After frying the chicken, add the corn cream.
  13. 13Mix well.
  14. 14Mix well.
  15. 15Mix well.
  16. 16Cut the sweet potato into thin strips.
  17. 17Cut the sweet potato into thin strips.
  18. 18Cut the sweet potato into thin strips.
  19. 19Microwave for about 6 minutes.
  20. 20Microwave for about 6 minutes.
  21. 21Microwave for about 6 minutes.
  22. 22Assemble the salad with lettuce, sweet potato chips, creamy chicken, and dressing.
  23. 23Assemble the salad with lettuce, sweet potato chips, creamy chicken, and dressing.
  24. 24Assemble the salad with lettuce, sweet potato chips, creamy chicken, and dressing.

Ingredients

  • chicken breast
  • chicken breast
  • chicken breast
  • tomato
  • tomato
  • tomato
  • onion
  • onion
  • onion
  • smoked paprika
  • smoked paprika
  • smoked paprika
  • chimichurri
  • chimichurri
  • chimichurri
  • light ricotta cheese
  • light ricotta cheese
  • light ricotta cheese
  • corn
  • corn
  • corn
  • sweet potato
  • sweet potato
  • sweet potato
  • salad
  • salad
  • salad

Equipment

knifepanblendermicrowave

Tips

  • To make the corn cream, blend the corn with light ricotta.
  • To make the sweet potato chips, cut the sweet potato into thin strips and microwave for about 6 minutes.