Honey Garlic Chicken

12m
Serves 1
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Directions

  1. 1Cut the chicken breasts in half horizontally.
  2. 2Season the chicken breasts with salt and pepper.
  3. 3Coat the chicken breasts in flour.
  4. 4Cook the chicken breasts in a frying pan with oil until golden brown.
  5. 5Add butter and garlic to the pan.
  6. 6Add honey, soy sauce and vinegar to the pan.
  7. 7Simmer until the sauce thickens.
  8. 8Garnish with parsley.

Ingredients

  • 4 chicken breasts
  • 1 pinch salt
  • 1 pinch black pepper
  • 1 cup flour
  • 2 tablespoons butter
  • 2 cloves garlic
  • 2 tablespoons honey
  • 2 tablespoons soy sauce
  • 1 tablespoon vinegar
  • 1 tablespoon parsley

Equipment

knifecutting boardbaking dishfrying pantongswooden spoon