حلويات

Directions

  1. 1Add the cream cheese and chocolate spread to a bowl.
  2. 2Mix well.
  3. 3Add the coffee and caramel cream envelope.
  4. 4Mix well.
  5. 5Grind the biscuits and add a little butter.
  6. 6Put them in serving glasses.
  7. 7Press down slightly.
  8. 8Add the filling on top.
  9. 9Smooth the surface.
  10. 10Heat a little caramel in the microwave.
  11. 11Add some caramel to the top.
  12. 12Chop the hazelnuts.
  13. 13Put them on the top.

Ingredients

  • 200 غرام جبنة كريمية
  • 2 ملاعق كبار شوكولا
  • 0.25 كوب قهوة
  • 200 غرام بسكوت
  • 50 غرام زبدة
  • 1 ظرف كريم كراميل
  • كراميل
  • بندق مكرمل

Equipment

bowlwhiskserving glasses

Tips

  • It must be refrigerated for 4 hours before serving.