Directions
- 1Place rice in a microwave-safe bowl.
- 2Add gochujang on top of the rice.
- 3Add diced spam to the bowl.
- 4Microwave for 2 minutes and 36 seconds.
- 5Mix the ingredients well.
- 6Add toasted sesame oil.
- 7Add pickled radish and scallions.
- 8Add a generous amount of cheese.
- 9Crack an egg into the bowl.
- 10Microwave for 2 minutes and 52 seconds.
- 11Garnish with more scallions.
- 12Add chili crisp.
- 13Mix everything together until cheesy.
- 14Serve with crispy seaweed.
Ingredients
- 1 bowl Rice
- 1 tablespoon Gochujang
- 1 can Spam
- 1 tablespoon Toasted sesame oil
- 1 handful Pickled radish
- 1 handful Scallions
- 1 handful Cheese
- 1 Egg
- 1 tablespoon Chili crisp
- 1 pack Crispy seaweed
Equipment
MicrowaveBowlChopsticks
Tips
- Cooking spam directly on top of the rice lets all that rich, flavorful fat soak into every grain.
- The ketchup + gochujang combo delivers the ultimate sweet, spicy, and savory kick.
- A generous layer of melty cheese turns this into the ultimate comfort food.
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