Nutella Cookie Pie

27 mins
Serves 1
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Directions

  1. 1Add softened butter and light brown sugar to a bowl and cream these together.
  2. 2Add softened butter and light brown sugar to a bowl and cream these together.
  3. 3Add softened butter and light brown sugar to a bowl and cream these together.
  4. 4Add one egg and vanilla and mix these in.
  5. 5Add one egg and vanilla and mix these in.
  6. 6Add one egg and vanilla and mix these in.
  7. 7Add plain flour and bicarbonate soda and fold until just combined.
  8. 8Add plain flour and bicarbonate soda and fold until just combined.
  9. 9Add plain flour and bicarbonate soda and fold until just combined.
  10. 10Add chocolate chips and fold these in.
  11. 11Add chocolate chips and fold these in.
  12. 12Add chocolate chips and fold these in.
  13. 13Take out 1/3 of the dough to make a lid.
  14. 14Take out 1/3 of the dough to make a lid.
  15. 15Take out 1/3 of the dough to make a lid.
  16. 16Press the rest into a tin, making a lip around the edge.
  17. 17Press the rest into a tin, making a lip around the edge.
  18. 18Press the rest into a tin, making a lip around the edge.
  19. 19Dollop on the Nutella and smooth it out to the edges.
  20. 20Dollop on the Nutella and smooth it out to the edges.
  21. 21Dollop on the Nutella and smooth it out to the edges.
  22. 22Place the cookie dough lid on top and seal the edges.
  23. 23Place the cookie dough lid on top and seal the edges.
  24. 24Place the cookie dough lid on top and seal the edges.
  25. 25Add some more chocolate chips.
  26. 26Add some more chocolate chips.
  27. 27Add some more chocolate chips.
  28. 28Bake in the oven and let it cool fully in the tin.
  29. 29Bake in the oven and let it cool fully in the tin.
  30. 30Bake in the oven and let it cool fully in the tin.

Ingredients

  • 200 g butter
  • 200 g butter
  • 200 g butter
  • 250 g light brown sugar
  • 250 g light brown sugar
  • 250 g light brown sugar
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 vanilla
  • 1 vanilla
  • 1 vanilla
  • 320 g plain flour
  • 320 g plain flour
  • 320 g plain flour
  • 1 bicarbonate soda
  • 1 bicarbonate soda
  • 1 bicarbonate soda
  • 200 g chocolate chips
  • 200 g chocolate chips
  • 200 g chocolate chips
  • 350 g Nutella
  • 350 g Nutella
  • 350 g Nutella

Equipment

bowlforkspatulatinspoon