Serves 1
Directions
- 1Cut the red onion into thin slices.
- 2Combine water and vinegar in equal parts.
- 3Add 2 tablespoons of sugar to the water and vinegar mixture.
- 4Boil the mixture.
- 5Place the onions in the mixture and put them in the refrigerator to cool, allowing them to take on a sweet and sour taste.
- 6Prepare the tuna mixture by combining quality tuna in oil, capers, cucumbers, mustard, mayonnaise, lemon juice, salt, and pepper.
- 7Cut the bread.
- 8Butter the bread all over.
- 9Place the buttered bread in a pan and brown it on all sides.
- 10Add cheddar cheese (or your preferred cheese) to the sandwich.
Ingredients
- red onion
- water
- vinegar
- 2 cucchiai sugar
- quality tuna in oil
- capers
- cucumbers
- mustard
- mayonnaise
- lemon juice
- salt
- pepper
- bread
- butter
- cheddar cheese
Equipment
panrefrigerator
Tips
- You can use any cheese you prefer instead of cheddar.
Related recipes
Blueberry Butter
American · Drink12h
Crispy Tenders
American · Drink
Smoked Hot Honey Lemon Pepper Chicken Thighs
American · Drink1h 20m
Dirty Hawaiian shaved ice Alani
American · Drink
Banana Nesquik Thickshakes
American · Drink
Homemade Orange Creamsicles
American · Drink2h
Mulberry Yogurt Popsicles
American · Drink20m
High Protein Nashville Hot Chicken Sandwich
American · Drink
Wingstops Ranch Recipe
American · Drink
Seafood Boil
American · Drink
Mississippi Roast Sandwiches
American · Drink2h
Mini Pineapple Cakes
American · Drink20m