Curry Beef Rice Bowl

Serves 1
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Directions

  1. 1Cut unexpired beef into cubes with your left hand
  2. 2Add scallion, ginger, light soy sauce, cornstarch, and edible oil
  3. 3Gently give it a Thai massage and let sit sit for 10 minutes
  4. 4Stir fry sliced onion for 1 minute
  5. 5Add beef cubes and stir fry until color changes
  6. 6Add potato and carrot
  7. 7Stir fry on high heat to soften it up
  8. 8Add boiling water
  9. 9Add instant curry
  10. 10Cover lid and cook for 10 minutes
  11. 11Add broccoli and stir fry on high heat for 2 minutes
  12. 12Serve on rice

Ingredients

  • beef
  • 30 g scallion
  • 30 g ginger
  • 3 tsp light soy sauce
  • 1 tsp cornstarch
  • 1 tsp edible oil
  • 50 g onion
  • 50 g potato
  • 50 g carrot
  • 40 g instant curry
  • 50 g broccoli

Equipment

knifecutting boardbowlpanwooden spoonladle