Serves 1
Directions
- 1Melt butter over medium heat.
- 2Add marshmallows and mix until thoroughly combined and almost fully melted.
- 3Add sugar cookie mix and mix until well combined.
- 4Turn off heat and add Rice Krispies.
- 5Mix well.
- 6Add mini marshmallows and Christmas sprinkles.
- 7Transfer to a well-greased Pyrex.
- 8Press into the Pyrex to mold the treats.
- 9Add more sprinkles.
- 10Let cool before cutting.
Ingredients
- 1 stick butter
- 1 bag marshmallows
- 0.5 cups sugar cookie mix
- 4 cups Rice Krispies
- 2 cups mini marshmallows
- Christmas sprinkles
Equipment
Pyrex
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