The Ultimeatum Burger

2 mins
Serves 1
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Directions

  1. 1Prepare the sauce by blending tomatoes and seasoning.
  2. 2Prepare the sauce by blending tomatoes and seasoning.
  3. 3Prepare the sauce by blending tomatoes and seasoning.
  4. 4Cook ground beef patties, season them.
  5. 5Cook ground beef patties, season them.
  6. 6Cook ground beef patties, season them.
  7. 7Make the patty into a ball, stuff the patty with cheese and form a new patty.
  8. 8Make the patty into a ball, stuff the patty with cheese and form a new patty.
  9. 9Make the patty into a ball, stuff the patty with cheese and form a new patty.
  10. 10Dip the patty into egg and breadcrumbs, then fry it.
  11. 11Dip the patty into egg and breadcrumbs, then fry it.
  12. 12Dip the patty into egg and breadcrumbs, then fry it.
  13. 13Assemble the burger: place the fried patty on a bun, add the sauce, and then place another cheeseburger patty on top.
  14. 14Assemble the burger: place the fried patty on a bun, add the sauce, and then place another cheeseburger patty on top.
  15. 15Assemble the burger: place the fried patty on a bun, add the sauce, and then place another cheeseburger patty on top.
  16. 16Cut the burger into slices to serve.
  17. 17Cut the burger into slices to serve.
  18. 18Cut the burger into slices to serve.

Ingredients

  • 1 cheeseburger
  • 1 cheeseburger
  • 1 cheeseburger
  • 2 cheeseburgers
  • 2 cheeseburgers
  • 2 cheeseburgers
  • 1 pinch seasoning
  • 1 pinch seasoning
  • 1 pinch seasoning
  • 10 tomatoes
  • 10 tomatoes
  • 10 tomatoes
  • 3 ground beef patties
  • 3 ground beef patties
  • 3 ground beef patties
  • 2 slices cheese
  • 2 slices cheese
  • 2 slices cheese
  • 1 egg
  • 1 egg
  • 1 egg
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 1 cup breadcrumbs
  • 1 cup oil
  • 1 cup oil
  • 1 cup oil

Equipment

frying panspatulablenderknifecast iron panmeat mallettorchdeep fryer