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Almond flour: cups to grams

One US cup of almond flour weighs 96 g, and one tablespoon weighs 6 g. Convert any amount below, in either direction.

Unit
Ingredient

almond flour

96 g

3.4 oz

of almond flour

Blanched, finely ground, spooned and levelled.

Almond flour conversion table

Every amount a recipe is likely to ask for. Half a cup is 48 g.

almond flour measured by volume, converted to grams and ounces
Almond flourGramsOunces
1 teaspoon2 g0.1 oz
1 tablespoon6 g0.2 oz
1/4 cup24 g0.8 oz
1/3 cup32 g1.1 oz
1/2 cup48 g1.7 oz
2/3 cup64 g2.3 oz
3/4 cup72 g2.5 oz
1 cup96 g3.4 oz
1 1/2 cups144 g5.1 oz
2 cups192 g6.8 oz
3 cups288 g10.2 oz
4 cups384 g13.5 oz

Blanched, finely ground, spooned and levelled.

Other flours & grains

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Questions

How many grams is a cup of almond flour?

96 g. That is one US customary cup, 236.6 ml. Blanched, finely ground, spooned and levelled.

How many grams is a tablespoon of almond flour?

6 g. A tablespoon is a sixteenth of a cup. A teaspoon of almond flour is 2 g.

Which cup does this use?

The US customary cup, 236.6 ml, which is the one American recipes mean. A UK or Australian metric cup is 250 ml, about 6% larger, and a Japanese cup is 200 ml. If your recipe is metric, type the millilitres in directly.

Why is my cup of flour heavier than 120 g?

Because of how you filled it. Scooping straight from the bag compacts the flour and can give you 145 g or more; the standard 120 g assumes you spooned it in and levelled it off. That 20% swing is the reason bakers weigh instead of scooping, and it is why halved and doubled recipes go wrong so often.

Are these conversions exact?

They are the standard US baking-reference values, and each ingredient page says how the cup was filled to get its number. For liquids and sugars they are good to within a gram or two. For anything fluffy or packable, like flour, brown sugar or grated cheese, measuring by volume carries more error than the conversion does.

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