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What you’ll need

  • 400 gr di rigatoni, maccheroni o tortiglioni
  • 1 lt di passata di pomodoro (io preferisco quella di datterino)
  • 300 gr di mozzarella (ben sgocciolata)
  • 150 gr di besciamella
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Pasta al forno: la Ricetta classica, semplice e ricca di gusto!

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What you’ll need
  • 400 gr di rigatoni, maccheroni o tortiglioni
  • 1 lt di passata di pomodoro (io preferisco quella di datterino)
  • 300 gr di mozzarella (ben sgocciolata)

Pasta al forno: la Ricetta classica, semplice e ricca di gusto!

50 min

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Can I save, edit and export recipes?

Yes. A Clip Recipe plan lets you extract and save recipes, adjust servings, edit details, share recipes and export them. See plans and pricing for the current options.

Examples verified from completed extractions on 2026-09-23.

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