Chitterlings Seafood Boils
150 mins
Serves 1
tiktok.com
Chitterlings Seafood Boils
tiktok.com
150 mins
Serves 1
Save
Share
Export
Edit
Directions
1
Cut up the vegetables: carrots, celery, green bell pepper, red bell pepper, white onion, and potatoes.
2
Clean the chitterlings thoroughly.
3
Boil the cleaned chitterlings for about an hour, then pour off the juices and rinse them under cool water.
4
Fill the Instant Pot with water, Zatarain's Crawfish, Shrimp & Crab Boil, Old Bay Seasoning, onion powder, and garlic powder.
5
Add the celery, onions, and bell peppers to the Instant Pot.
6
Add the pre-boiled chitterlings to the Instant Pot.
7
Add the corn on the cob and potatoes to the Instant Pot.
8
Let the mixture cook in the Instant Pot for about an hour and a half.
9
Serve the chitterlings and vegetables in a bowl.
10
Pour some of the cooking liquid over the chitterlings.
11
Drizzle garlic butter sauce over the chitterlings and vegetables.
12
Garnish with red pepper flakes and parsley.
Ingredients
carrots
celery
green bell pepper
red bell pepper
white onion
potatoes
chitterlings
Zatarain's Crawfish, Shrimp & Crab Boil
Old Bay Blackened Seasoning
onion powder
garlic powder
corn on the cob
red pepper flakes
parsley
garlic butter sauce
Equipment
cutting board
knife
colander
Instant Pot
spoon
Tips
Using an Instant Pot helps to cut down on cooking time, making chitterlings fork-tender in about 1.5 hours.