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What you’ll need

  • 0.5 pound uncooked spaghetti
  • 1 24-oz. jar your favorite store-bought spaghetti sauce (I usually use about 2/3rds of a jar)
  • 1 zucchini, cut into 1/4 inch-thick rounds
  • 1 egg
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Spaghetti with Crispy Zucchini

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What you’ll need
  • 0.5 pound uncooked spaghetti
  • 1 24-oz. jar your favorite store-bought spaghetti sauce (I usually use about 2/3rds of a jar)
  • 1 zucchini, cut into 1/4 inch-thick rounds

Spaghetti with Crispy Zucchini

45 min

View original
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Examples verified from completed extractions on 2026-09-23.

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