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What you’ll need

  • 12 ounces salmon skin on, two 6-ounce fillets, pin bones removed
  • 2 tablespoons avocado oil
  • 1 teaspoon dried oregano
  • 0.5 teaspoon paprika
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Air Fryer Spicy Hasselback Salmon

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What you’ll need
  • 12 ounces salmon skin on, two 6-ounce fillets, pin bones removed
  • 2 tablespoons avocado oil
  • 1 teaspoon dried oregano

Air Fryer Spicy Hasselback Salmon

30 min

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Examples verified from completed extractions on 2026-09-23.

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