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What you’ll need

  • 4 5-6-ounce skin-on, boneless salmon fillets
  • Kosher salt
  • 2 tablespoons vegetable oil, plus more for salmon
  • 8 ounces daikon, red radishes, carrots, and/or cucumbers, very thinly sliced
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Bon Appétit's Salmon with Hot Sauce Vinaigrette and Pickled Veg

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What you’ll need
  • 4 5-6-ounce skin-on, boneless salmon fillets
  • Kosher salt
  • 2 tablespoons vegetable oil, plus more for salmon

Bon Appétit's Salmon with Hot Sauce Vinaigrette and Pickled Veg

25 min

View original
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Examples verified from completed extractions on 2026-09-23.

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