Cloud Eggs
Directions
- 1Crack 4 eggs and separate egg whites from egg yolks.
- 2In a large mixing bowl, pour egg whites and mix until you get stiff peaks.
- 3Slap some egg whites down on a baking sheet lined with parchment paper.
- 4Make a small crater in the middle of each egg white mound.
- 5Dump the egg yolk in the crater.
- 6Bake at 350 until just brown.
- 7Add optional toppings like chili crisp oil.
Ingredients
- 4 Large Eggs
- 0 Salt
- 0 Pepper
- 0 Chili Crisp Oil
Equipment
mixing bowlwhiskbaking sheetparchment paperspoon