Candied Maple Bacon

Name: Candied Maple Bacon
Ingredients: a generous amount maple syrup; a package smoked bacon; dark brown sugar; freshly ground black pepper

Serves 1

Serves 1

Directions

1Pour a generous amount of maple syrup into a container.
2Dunk the bacon into the syrup, ensuring both sides and the edges are well coated.
3Place the bacon on a baking tray lined with aluminium foil.
4Sprinkle a thin even layer of dark brown sugar over the bacon.
5Sprinkle a generous amount of freshly ground black pepper over the bacon.
6Bake in the oven at 190°C.
7Flip the bacon, and sprinkle with more dark brown sugar and freshly ground black pepper.
8Bake in the oven.
9Remove from the oven, lay flat on a cooling rack, and let cool.

containerbaking trayaluminium foilovencooling racktongs

Serves 1

Serves 1

1Pour a generous amount of maple syrup into a container.
2Dunk the bacon into the syrup, ensuring both sides and the edges are well coated.
3Place the bacon on a baking tray lined with aluminium foil.
4Sprinkle a thin even layer of dark brown sugar over the bacon.
5Sprinkle a generous amount of freshly ground black pepper over the bacon.
6Bake in the oven at 190°C.
7Flip the bacon, and sprinkle with more dark brown sugar and freshly ground black pepper.
8Bake in the oven.
9Remove from the oven, lay flat on a cooling rack, and let cool.

containerbaking trayaluminium foilovencooling racktongs