Tater Tot Casserole
Directions
- 1Empty a can of Cream of Mushroom soup into a glass baking dish.
- 2Add a can of Sweet Golden Corn.
- 3Add 1 pound of cooked ground beef.
- 4Add 2 cups of shredded Mild Cheddar cheese.
- 5Add a package of crumbled bacon.
- 6Pour 12 fl oz of Vitamin D milk.
- 7Add a fourth of a cup of Light sour cream.
- 8Season with paprika, sea salt, onion powder, black pepper, and garlic powder.
- 9Mix all ingredients evenly.
- 10Top with a package of tater tots.
- 11Bake at 350°F for 45 minutes.
Ingredients
- 1 can Cream of Mushroom soup
- 1 can Sweet Golden Corn
- 1 pound Ground beef
- 2 cups Mild Cheddar cheese
- 1 package Real crumbled bacon
- 12 fl oz Vitamin D milk
- 1 fourth of a cup Light sour cream
- 1 pinch Paprika
- 1 pinch Sea salt
- 1 pinch Onion powder
- 1 pinch Black pepper
- 1 pinch Garlic powder
- 1 package Tater tots
Equipment
glass baking dishknifespatula