Onion Rings

Directions

  1. 1Add milk to the onion rings.
  2. 2Add water to the onion rings and milk.
  3. 3Cover with plastic wrap and refrigerate for one hour.
  4. 4Drain well.
  5. 5Coat with all purpose flour.
  6. 6Use a strainer to remove the excess.
  7. 7Deep fry in very hot oil.
  8. 8Fry until golden.

Ingredients

  • onion
  • milk
  • water
  • all purpose flour
  • oil

Equipment

glass bowlplastic wrapstrainerpot
Onion Rings | Clip Recipe