Rice Paper Musubi

Serves 1
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Directions

  1. 1Thinly slice the Spam.
  2. 2Place a piece of dry rice paper on a cutting board.
  3. 3Layer seaweed on top of the dry rice paper.
  4. 4Place the sliced Spam on top of the seaweed.
  5. 5Place a wet rice paper on top of the Spam.
  6. 6Cut into smaller squares.
  7. 7Fry in oil on both sides until crispy.
  8. 8Top with green onions.
  9. 9Top with furikake.

Ingredients

  • 1 can Spam
  • Rice paper
  • Seaweed
  • Green onions
  • Furikake
  • Sriracha mayo
  • Oil

Equipment

Mandoline slicerAir fryerScissorsPanStrainerBowl

Tips

  • Be sure to squeeze out any air bubbles before frying.
  • Dip in Sriracha mayo and enjoy immediately