Lemon Pepper Salmon with Leeks

30 mins
Serves 1
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Directions

  1. 1Slice the leeks.
  2. 2Slice the leeks.
  3. 3Slice the leeks.
  4. 4Arrange the sliced leeks on a baking sheet.
  5. 5Arrange the sliced leeks on a baking sheet.
  6. 6Arrange the sliced leeks on a baking sheet.
  7. 7Drizzle the leeks with extra virgin olive oil.
  8. 8Drizzle the leeks with extra virgin olive oil.
  9. 9Drizzle the leeks with extra virgin olive oil.
  10. 10Place the salmon fillet in the center of the leeks.
  11. 11Place the salmon fillet in the center of the leeks.
  12. 12Place the salmon fillet in the center of the leeks.
  13. 13Cover the salmon and leeks with lemon pepper breadcrumbs.
  14. 14Cover the salmon and leeks with lemon pepper breadcrumbs.
  15. 15Cover the salmon and leeks with lemon pepper breadcrumbs.
  16. 16Bake in the oven.
  17. 17Bake in the oven.
  18. 18Bake in the oven.
  19. 19While the salmon bakes, prepare the lemon pepper yogurt sauce by mixing ingredients in a bowl.
  20. 20While the salmon bakes, prepare the lemon pepper yogurt sauce by mixing ingredients in a bowl.
  21. 21While the salmon bakes, prepare the lemon pepper yogurt sauce by mixing ingredients in a bowl.
  22. 22Serve the baked salmon and leeks on a bed of the lemon pepper yogurt.
  23. 23Serve the baked salmon and leeks on a bed of the lemon pepper yogurt.
  24. 24Serve the baked salmon and leeks on a bed of the lemon pepper yogurt.

Ingredients

  • leeks
  • leeks
  • leeks
  • extra virgin olive oil
  • extra virgin olive oil
  • extra virgin olive oil
  • salmon fillet
  • salmon fillet
  • salmon fillet
  • lemon pepper breadcrumbs
  • lemon pepper breadcrumbs
  • lemon pepper breadcrumbs
  • lemon pepper yogurt sauce
  • lemon pepper yogurt sauce
  • lemon pepper yogurt sauce

Equipment

knifecutting boardbaking sheetbowlspoon