Serves 1
Directions
- 1Place the gold cube in a frying pan.
- 2Melt the gold cube with a wooden spatula.
- 3Pour sugar crystals into the melted gold.
- 4Mix the sugar crystals with the melted gold using a wooden spatula.
- 5Pour the gold and diamond mixture over the toast.
- 6Grate silver shreds over the gold and diamond toast.
Ingredients
- gold cube
- sugar crystals
- toast
- silver shreds
Equipment
frying panwooden spatulagrater