Cheesey Potato Slices
Directions
- 1Slice your potatoes up pretty thick.
- 2Toss them in a little bit of olive oil.
- 3Season them with a little bit of salt.
- 4Season them with pepper.
- 5Season them with garlic powder.
- 6Stick them in your 400 degree preheated oven for about 30 minutes or until they're brown.
- 7Stick some cheese on top.
- 8Stick them back in your warm oven until the cheese melt.
Ingredients
- small potatoes
- olive oil
- salt
- pepper
- garlic powder
- cheese
- bacon
- green onion
- ranch
- sour cream
Equipment
ovenbaking sheetfoil
Tips
- Don't cut them too thin or else still turn out more like potato chips.
- You can dip them in ranch, put some sour cream on.