Greek Yogurt Lemon Chicken
Directions
- 1Add chicken thighs to a bowl, add Greek yogurt, lemon juice and spices, and mix well.
- 2Place the chicken thighs in an air fryer.
- 3Cook at 385 degrees for 20 minutes.
- 4Increase the temperature to 425 degrees and cook for another 8 minutes until crispy.
Ingredients
- 6 Chicken thighs
- 0.5 cup Greek yogurt
- 0.5 Lemon
- 0.5 tsp Salt
- 0.5 tsp Pepper
- 0.5 tsp Garlic powder
Equipment
bowlair fryer