Honey Garlic Chicken
Serves 1
Directions
- 1Cut chicken into bite sized pieces and add to a large bowl.
- 2Add 1/2 cup corn starch, salt, pepper, garlic powder and onion powder to the chicken and toss until well coated.
- 3Heat peanut oil in a pan on medium-high heat.
- 4Add the chicken evenly to the bottom of the pan and cook for 3-4 minutes before stirring and cooking until crispy and golden on all sides.
- 5Remove cooked chicken from the pan and set aside.
- 6Lower heat in the same pan and add honey, soy sauce, minced garlic, apple cider vinegar, ketchup, and sesame oil.
- 7Simmer sauce for 2 minutes.
- 8Stir in cornstarch slurry made of 1 tbsp cornstarch mixed with 2 tbsp water.
- 9Once the sauce has thickened, add chicken back to the pan and toss to coat.
- 10Top with sesame seeds and green onions if desired.
Ingredients
- 1 lb chicken breast
- 1/2 cup corn starch
- 1/2 tsp salt
- 1/2 tsp pepper
- 1 tsp garlic powder
- 1 tsp onion powder
- 3-4 tbsp peanut oil
- 1/3 cup honey
- 1/4 cup soy sauce
- 2 tbsp garlic, minced
- 1 tbsp apple cider vinegar
- 1 tbsp ketchup
- 1 tsp sesame oil
- 1 tbsp cornstarch
- 2 tbsp water
- sesame seeds (optional)
- green onion (optional)
Tips
- Top the finished dish with sesame seeds and green onions.