Baked Onion Flatbread

Directions

  1. 1Slice the onions and soak them in a bowl of water.
  2. 2In a separate bowl, mix flour, water, salt, pepper, and olive oil to make a batter.
  3. 3Drain the onions and incorporate them into the batter.
  4. 4Spread the mixture onto a lined baking sheet.
  5. 5Sprinkle with cornmeal and drizzle with additional olive oil.

Ingredients

  • onion, sliced
  • flour
  • water
  • salt
  • pepper
  • olive oil
  • cornmeal

Equipment

knifebowlwhiskbaking sheetparchment paperspatula