贝贝南瓜煲
About 45mThe creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Serves 2The creator did not say, so Clip Recipe estimated this from the ingredients and steps.
贝贝南瓜煲
About 45mThe creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Serves 2The creator did not say, so Clip Recipe estimated this from the ingredients and steps.
Directions
- 1Wash the squash, cut in half, and remove the seeds with a spoon.
- 2Cut the squash into uniform pieces.
- 3Place the squash in a bowl, add black pepper powder and light soy sauce, and marinate for 15 minutes.
- 4Heat a clay pot over medium heat, add lard, then add the pork belly to the bottom of the pot to sear.
- 5Add garlic cloves to the pot.
- 6Layer the marinated squash on top of the pork and garlic, cover the pot, and cook over low heat.
- 7Turn off the heat and let it steam in the pot for 5 minutes.
Ingredients
- 2 whole 贝贝南瓜
- to taste 黑胡椒粉
- 1 tbsp 生抽
- to taste 猪油
- to taste g 五花肉
- to taste 大蒜