Aroma Stones

2880 mins
Serves 1
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Directions

  1. 1In a mixing bowl, whisk together the baking soda and cornstarch until fully combined.
  2. 2In a mixing bowl, whisk together the baking soda and cornstarch until fully combined.
  3. 3In a mixing bowl, whisk together the baking soda and cornstarch until fully combined.
  4. 4If using color, mix in a small amount of natural food coloring or mica powder.
  5. 5If using color, mix in a small amount of natural food coloring or mica powder.
  6. 6If using color, mix in a small amount of natural food coloring or mica powder.
  7. 7Slowly add water while stirring until a thick, dough-like paste forms that is firm but pliable.
  8. 8Slowly add water while stirring until a thick, dough-like paste forms that is firm but pliable.
  9. 9Slowly add water while stirring until a thick, dough-like paste forms that is firm but pliable.
  10. 10Add essential oils and gently knead to distribute the scent evenly.
  11. 11Add essential oils and gently knead to distribute the scent evenly.
  12. 12Add essential oils and gently knead to distribute the scent evenly.
  13. 13Press the mixture into silicone molds or shape using cookie cutters. Smooth the tops.
  14. 14Press the mixture into silicone molds or shape using cookie cutters. Smooth the tops.
  15. 15Press the mixture into silicone molds or shape using cookie cutters. Smooth the tops.
  16. 16Let the stones air dry at room temperature for 24–48 hours until completely hardened.
  17. 17Let the stones air dry at room temperature for 24–48 hours until completely hardened.
  18. 18Let the stones air dry at room temperature for 24–48 hours until completely hardened.
  19. 19Store finished stones in an airtight container or mesh sachets to preserve fragrance.
  20. 20Store finished stones in an airtight container or mesh sachets to preserve fragrance.
  21. 21Store finished stones in an airtight container or mesh sachets to preserve fragrance.

Ingredients

  • 1 cup baking soda
  • 1 cup baking soda
  • 1 cup baking soda
  • 0.5 cup cornstarch
  • 0.5 cup cornstarch
  • 0.5 cup cornstarch
  • 0.33 cup water
  • 0.33 cup water
  • 0.33 cup water
  • 10 drops essential oil (lavender, lemon, eucalyptus, or a favorite blend)
  • 10 drops essential oil (lavender, lemon, eucalyptus, or a favorite blend)
  • 10 drops essential oil (lavender, lemon, eucalyptus, or a favorite blend)
  • natural food coloring or mica powder
  • natural food coloring or mica powder
  • natural food coloring or mica powder

Equipment

mixing bowlsilicone moldscookie cuttersairtight containermesh sachets

Tips

  • Store finished stones in an airtight container or mesh sachets to preserve fragrance.
Aroma Stones | Clip Recipe