Dan Dan Edamame
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Serves 1
Directions
- 1Combine one can of white beans, one bag of frozen edamame, red cabbage, red bell pepper, avocado, scallions, and cilantro in a wooden bowl.
- 2Prepare the dressing by mixing light soy sauce, Chinkiang vinegar, chili oil, Sichuan peppercorn oil, tahini, and garlic clove in a glass bowl.
- 3Pour the dressing over the bean mixture and stir.
- 4Top with sesame seeds and chili flakes (optional).
- 5Mix well and serve. The salad will improve in flavor over time as it marinates.
Ingredients
- 1 can white beans
- 1 bag frozen edamame
- 0.25 small head red cabbage
- 0.5 pepper red bell pepper
- 0.5 avocado
- 3 stalks scallion greens
- 0.5 bunch cilantro
- 0 chili flakes
- 0 white sesame seeds
- 0 black sesame seeds
- 0.25 cup light soy sauce
- 2 tsp Chinkiang vinegar
- 2 tbsp chili oil
- 1 tsp Sichuan peppercorn oil
- 0.5 cup tahini
- 1 garlic clove
Equipment
wooden bowlspoonknifecutting boardmeasuring scaleglass bowl