Mochis Nutella
Directions
- 1Place small balls of Nutella on a plate and freeze them.
- 2Place small balls of Nutella on a plate and freeze them.
- 3Place small balls of Nutella on a plate and freeze them.
- 4In a pan, mix water, oil, and sugar.
- 5In a pan, mix water, oil, and sugar.
- 6In a pan, mix water, oil, and sugar.
- 7Add rice flour gradually and mix until a thick dough forms.
- 8Add rice flour gradually and mix until a thick dough forms.
- 9Add rice flour gradually and mix until a thick dough forms.
- 10Roll out the dough and cut into squares or circles.
- 11Roll out the dough and cut into squares or circles.
- 12Roll out the dough and cut into squares or circles.
- 13Place a frozen Nutella ball in the center of each dough piece.
- 14Place a frozen Nutella ball in the center of each dough piece.
- 15Place a frozen Nutella ball in the center of each dough piece.
- 16Close the dough around the Nutella, forming a ball.
- 17Close the dough around the Nutella, forming a ball.
- 18Close the dough around the Nutella, forming a ball.
Ingredients
- 6 small balls Nutella
- 6 small balls Nutella
- 6 small balls Nutella
- 1 cup water
- 1 cup water
- 1 cup water
- 1 spoon oil
- 1 spoon oil
- 1 spoon oil
- 1 spoon sugar
- 1 spoon sugar
- 1 spoon sugar
- 2 cups rice flour
- 2 cups rice flour
- 2 cups rice flour
- 1 cup corn starch or rice flour
- 1 cup corn starch or rice flour
- 1 cup corn starch or rice flour
Equipment
knifeplatespoonfrying panrolling pin