Directions
- 1Combine eggs, cream cheese, cured sheep's cheese, and erythritol in a blender.
- 2Blend until the mixture is smooth and free of lumps.
- 3Pour the mixture into a parchment paper-lined mold.
- 4Cook in the air fryer at 150°C for 40 minutes.
- 5Remove from the air fryer and let cool for 6 hours.
Ingredients
- 5 whole huevo
- 350 g queso crema
- 150 g queso curado de oveja
- 60 g eritritol
Equipment
licuadoramolde para hornearpapel de hornoairfryer