Potato Crust

Serves 1
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Directions

  1. 1Use potato spiral cutter to cut the potato into strands.
  2. 2Use potato spiral cutter to cut the potato into strands.
  3. 3Use potato spiral cutter to cut the potato into strands.
  4. 4Place the potato strands on plastic wrap and flatten them.
  5. 5Place the potato strands on plastic wrap and flatten them.
  6. 6Place the potato strands on plastic wrap and flatten them.
  7. 7Place meat on flattened potato strands.
  8. 8Place meat on flattened potato strands.
  9. 9Place meat on flattened potato strands.
  10. 10Use the plastic wrap to roll the potato strands around the meat.
  11. 11Use the plastic wrap to roll the potato strands around the meat.
  12. 12Use the plastic wrap to roll the potato strands around the meat.
  13. 13Deep fry the roll.
  14. 14Deep fry the roll.
  15. 15Deep fry the roll.
  16. 16Serve.
  17. 17Serve.
  18. 18Serve.

Ingredients

  • potato
  • potato
  • potato
  • meat
  • meat
  • meat

Equipment

knifepotato spiral cutterplastic wrappan