How to hydrate unflavored gelatin
Serves 1
Directions
- 1Place the water at room temperature in a container.
- 2Add the gelatin in the form of rain, sprinkling uniformly over the entire surface.
- 3Wait a moment for the water to absorb as much as possible.
- 4Dissolve any lumps.
- 5Let stand between 3 and 5 minutes until a sponge forms.
- 6Melt the gelatin in the microwave or in a pot in a water bath.
- 7To melt in the microwave, do it in intervals of 10 seconds, stirring each time until it is completely liquid.
- 8Add the gelatin to the water or milk mixtures you have made, preferably when the mixtures are hot.
Ingredients
- 100 ml water at room temperature
- 7 gr gelatin
Equipment
recipientspoonmicrowave or pot
Tips
- Use water at room temperature.
- Add gelatin in the form of rain, sprinkling uniformly over the entire surface.
- Dissolve the lumps.
- Mixtures that are warm make it easier for gelatin to be integrated into them.